Ingredients
Scale
- 1 lb chicken breast, sliced
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tbsp olive oil
- 2 tsp fajita seasoning
- Salt and pepper to taste
- Tortillas for serving
Instructions
- Prepare the Ingredients:
In a large bowl, combine the sliced chicken breast, bell pepper, and onion. Add the olive oil, fajita seasoning, salt, and pepper. Mix well to ensure that the chicken and vegetables are evenly coated with the seasoning. - Preheat the Air Fryer:
Set your air fryer to 400°F (200°C) and allow it to preheat for a few minutes. This will help in achieving a nice, even cook on the chicken and vegetables. - Cook the Fajitas:
Place the seasoned chicken and vegetable mixture in the air fryer basket, making sure to spread it out in a single layer. Cook for 12-15 minutes, shaking the basket halfway through to ensure even cooking. - Serve:
Once the chicken is cooked through and the vegetables are tender, remove from the air fryer. Serve the mixture in warm tortillas and enjoy!
Nutrition
- Serving Size: One Normal Portion
- Calories: 280
- Fat: 12g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g