Ingredients
Equipment
Method
How to Make Healthy Apple Oat Bars
- Preheat your oven to 350°F and line an 8×8-inch pan with parchment paper.
- In a bowl, whisk rolled oats, baking powder, and cinnamon until well combined.
- Core and finely chop the apples, then toss them with honey or maple syrup.
- In a separate bowl, whisk the egg, vanilla extract, and maple syrup until smooth.
- Pour the wet mixture over the dry oats and apple pieces, stirring gently.
- Transfer the mixture into the prepared pan and press it firmly.
- Bake for 20–25 minutes or until edges are golden brown.
- Let the bars cool completely on a wire rack.
Nutrition
Notes
Customize with your favorite nuts or dried fruit for added flavor.
